It's a hot summer day. It's best to have a crisp lotus root slice. The lotus root in summer is crisp and sweet. It's perfect for salad-
The basic raw material for eating just vegetable egg is a common but 4400 year old legume, justegg, which is made of green beans. It tastes very similar to real eggs. Its appearance is even more indistinguishable. Moreover, it can be cooked in t... ...
Breakfast for northerners. It's no easier than serving a bowl of noodles. A handful of noodles. It can change many tastes. Simple pan fried noodles, fragrant braised noodles, soup noodles, mixed noodles . each of them can change into a variety o... ...
It's a kind of black bean paste with excellent taste. It can be used as moon cake, yolk crispy, green dough and filling in bread.
My husband said, you can't just eat boiled chicken breasts I said, what about that? My husband said, let's have something spicy. It's demanding. It's said that chicken breast meat has the highest protein. It's just right for your son to eat with... ...
Surprise. Be a man-made streaky pork . Let's not like eating streaky pork. Fall in love with this artificial streaky pork..
This salmon mashed potato cup is extremely attractive in shape, appearance and taste. It can be called a Michelin level delicacy that everyone can make and can't fail in cooking. In fact, it's made of wonton skin that everyone can eat and buy ev... ...
Medium gluten flour is common flour. It's available in supermarkets. In order to avoid eating the bear children with green vegetables, we specially add the dumpling skin kneaded with vegetable juice and the dumpling skin kneaded with vegetable j... ...
My refrigerator always stores wonton and dumplings. It's too late to cook when Kwai cooked. With this regular food, you can sleep another half an hour in the morning. The small wonton wrapped by my method is thin, crystal clear, tender and delic... ...
A plate of Maodou and a bottle of beer are standard for countless dads' summer dinner. Maodou was originally lively green. After heating, it turned into a calmer green. It seems that it is ready to be eaten at last. The fragrance of beans is wel... ...
Today's regimen is coming, except for watermelon. What do you think is the best food to relieve summer heat? Bring this fresh and heat relieving soup of prawns, kelp and tofu into your bag.
Scallion pancake is the classic of Chinese breakfast. The material is nothing more than dough plus scallion and salt and pepper. Today, I'll make a more delicious bacon scallion pancake. Add chopped bacon dice to the material of common scallion ... ...
Justegg comes from mungbean, so some friends report that it always feels a little bit like a bean. I have an idea. Then I'll fry the beans with beans. So I made this chicken gouge tofu. Chicken gouging tofu is one of my favorite dishes since I w... ...
A lot of vegetarians will ask me. how can I lose weight when I'm vegan? As we all know, vegetarians generally don't eat meat. And most of the high-quality protein comes from meat. Protein is an essential nutrient for human tissues and a necessa... ...
Good ingredients, good taste, good nutrition. Today, I'd like to share with you the fried eggs with asparagus. Asparagus is a world famous dish. It's the king of anticancer. It's super nutritious. Talk about plant eggs. New products. It's not ba... ...
It's refreshing and appetizing. It'll be ready in a few minutes. My family likes it. This mushroom soup is smooth and tender in taste, delicious in taste and high in nutritional value. In addition, ham, soft tofu, eggs, laver and rich ingredient... ...
Stewed chicken with gastrodia elata. It's delicious and nutritious, especially for neurasthenia, vertigo and headache. A few days ago, I often lost sleep. My head hurt constantly. It's hard Go to chat with your doctor's friends. While the doctor... ...
From May to summer, our diet should be adjusted to light, light and thin mode. In summer, we don't throw meat. We look at the beautiful clothes and tears. We look at other people wearing beautiful clothes. We only envy them. At any time, weight ... ...